BBQ 　レストラン　TerraceODAWARA　テラス小田原

When making a reservation, please enter the number of adults and the number and ages of children in the comments section.We will improve the environment of the kids' play area.For groups of 50 or more, a half-standing reception will be held (50 seats are available).

*Except for baby food and milk for infants, you are not allowed to bring in any food or drinks.

*This course is limited to groups of 4 or more adults; there is no half-price offer for elementary school children.Preschool children are admitted free of charge.

[Basic Content]

Venue rental for 4 hours & 3 hours of all-you-can-drink

One skewer of seasonal vegetable barbecue grill

earthenware pot rice

[Seafood BBQ (customer cooking)] Sourced from Toyosu Market & Odawara Fishing Port

Please select 4 items from the following (please specify in the comments section).

◎Bluefin tuna cheek steak (4 servings)

◎Tuna tail steak, 4 servings (prepared by staff)

◎Charcoal-grilled tuna collar (4 servings)

◎Charcoal-grilled yellowtail collar (4 servings)

◎Charcoal-grilled black cod (4 servings)

◎Charcoal-grilled premium fatty salmon belly (4 servings)

◎Squid and seaweed fritters (serves 4) (Deep-fried: Prepared by staff)

◎ Dried squid (4 servings)

◎ Homemade hand-kneaded satsuma-age skewers (4 pieces)

◎Hokkaido scallops + red shrimp (4 of each) {Additional 440 yen for 4 people: Chef's special preparation option (white wine garlic butter)}

◎ Charcoal-grilled oysters (4 pieces) (Additional charges may apply depending on the quality of the oysters available)

◎ Charcoal-grilled clams (4 pieces) (Additional charges may apply depending on the quality of the clams available)

◎Odawara horse mackerel, overnight dried, 4 servings

◎Extra-large dried Atka mackerel (serves 4)

*In very rare cases, due to supply issues, we may ask you to choose a different item if we are unable to provide it on the day.

[Other Additional Options] Please enter your desired menu items and quantities in the comments section.

1,100 yen per person: Professional chefs will handle all cooking (optional). *Kaiseki bento box service is also available.

1-hour all-you-can-drink extension: 1,100 yen (per person)

Seafood add-on: 1,500 yen for 4 servings (Please choose from the seafood menu above)

Half a shoulder of king crab: 8,800 yen

550 yen per person: Add 100g of domestic pork loin or belly grilled over charcoal on a BBQ grill.

¥1,650 per person: Additional 80g of BBQ charcoal-grilled Ashigara beef steak (rump/sirloin).

¥2,750 per person: Add 80g of BBQ charcoal-grilled Ashigara beef steak (sirloin).

¥2,750 per person: Add 80g of BBQ charcoal-grilled Ashigara beef steak (fillet).

¥6,270 per person: Add 80g of BBQ charcoal-grilled Ashigara beef steak (Chateaubriand).

1,320 yen: Dessert plate with message

Other (market price): We can provide extra-large cuts of Ashigara beef, spiny lobster, oysters, and other ingredients of your choice.